Another #SundaySuper is upon us! Even though my daughter is only 21 mths. old I still think of easy back to school recipes, probably because I’ll be in that mode before you know it. I wanted to take part in this event because a lot of my friends/followers have school aged children. Plus I get the chance to chat with Katie Workman again!! This is our third and final event with her but the cookbook, is something I’ll have forever. I see myself in the kitchen this fall whipping up some of her awesome recipes. So thank you again Isabel for hosting this awesome event over at Family Food.

It’s a busy time for everyone, the holidays approach, after school events, sports, you name it, it’s going on. This event reminds me that I still want to have that special #SundaySupper for my family. You can check out Katie’s blog to read some of her helpful hints on busy weeknight meals. Trust me when I say you want to try this cookbook. I’ll make it even easier for you!! Buy it right here on Amazon! Or you can enter to win a copy from me!!! Yup, a giveaway! You have until Saturday the 18th to enter and I’ll pull a winner Saturday night!!  This is all you have to do:

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Comment on this post with “What is your favorite Lunch Recipe?”

I chose to make a wrap for this event because it’s so versatile. There are so many things you can do with a wrap. You can even buy flavored wraps such as whole wheat, tomato basil, or garlic and herb which is what I chose for today. You can make a different wrap for each of your kiddo’s to their own liking, why not get them involved and lay out the ingredients and let them choose their own filling. Set up an assembly line and have at it! I think they make a great lunch, I wrap mine in tinfoil to hold the roll and all the goodies in it and then I slip it into a plastic zip lock bag. Instant Lunchbox success! This recipe is adapted from The Taste of Home website, I actually made my own Hummus aka White Bean Dip!!

Back to School #SS

Don’t forget to scroll down and see what other great idea’s all my foodie friends have posted for you, get your fall calendar full of these awesome finds!!

California Chicken Wrap

  • Prep/Total Time: 15 min.
  • Yield: 4 Servings



  • 1/3 cup prepared hummus
  • 4 wraps of your choice (8 inches)
  • 2 cups cubed cooked chicken breast (I used Perdue’s Single’s, the kind you can buy 6 breasts individually wrapped)
  • 1/4 cup chopped roasted sweet red peppers
  • 1/4 cup crumbled feta cheese
  • 1/4 cup thinly sliced fresh basil leaves



Spread hummus on tortillas; top with chicken, peppers, cheese and basil.


Roll up. Cut in half. Serve. Love it.


Easy Breakfast ideas:

Lunchbox Wraps:
Easy Weekday Suppers:
After School Snacks:

We will be sharing great family recipes all day and want you to share yours with us! Join us at 7pm ET for our #SundaySupper Chat with Katie Workman.   Follow us on twitter by using hashtag #Sundaysupper or using Tweetchat.  We love to feature your recipes on our #sundaysupper pinterest board and share them with all our followers.

Connect with Katie Here!!!